Food Names, Meanings, and their History ― Page 2

You are viewing Page 2 of Food Names from around the world.

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Salmon (SAH-mən)
Find details about Salmon including its meaning, pronunciation, and history, here.
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Ambrosia (am-BROH-zhuh)
Find details about Ambrosia including its meaning, pronunciation, and history, here.
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Maggi (MAG-ee)
Find details about Maggi including its meaning, pronunciation, and history, here.
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Domino (doh-MEE-noh)
Find details about Domino including its meaning, pronunciation, and history, here.
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Ollive (AH-liv)
Find details about Ollive including its meaning, pronunciation, and history, here.
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Ginger (JIN-jər)
Find details about Ginger including its meaning, pronunciation, and history, here.
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Chop (chop)
Find details about Chop including its meaning, pronunciation, and history, here.
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Manti (MAN-tee)
Find details about Manti including its meaning, pronunciation, and history, here.
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Panini (pah-NEE-nee)
Find details about Panini including its meaning, pronunciation, and history, here.
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Nihari (ni-HAR-ee)
Find details about Nihari including its meaning, pronunciation, and history, here.
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Makhan (muh-kahn)
Find details about Makhan including its meaning, pronunciation, and history, here.
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Tapas (TAH-puhs)
Find details about Tapas including its meaning, pronunciation, and history, here.
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